Prepare time: 20 min
Cook: 2 hr 30 min
Ready in: 2 hr 50 min
simple and appetizing alo methi recipe for lunch by foodnflame.try this recipe and share your feedback withus.
Ingredients
- Fenugreek(methi)1 kg
- Water as required
- Oil ½ cup
- Onion 1
- Tomatoes blended 2
- Ginger garlic 1 tsp
- Salt 1 tsp
- Red chilli powder 1 tsp
- Turmeric powder 1 tsp
- Potatoes 3
- Green chillies 2-3
Directions
1In a pan add water add fenugreek boil it for 5-8mins.
2
In a pan add oil ½ cup add onion 1 fry until translucent add ginger garlic 1 tsp Tomatoes blended 2 Salt 1 tsp,Red chilli powder 1 tsp,Turmeric powder 1 tsp cover and cook until oil separates.add potates 3 water ½ cup and cook then add 1 kg boiled fenugreek(methi)cover and cook on low flame for 10 mins.add whole spice masala 1 tsp,butter 1 tbsp, green chillies 2-3 cover and steam cook on low flame for 2 mins ready to serve.
Published: Wednesday – Jan 18, 2023
