Layered Dessert Mango Trifle Recipe By Food n Flame
Indulge in the ultimate summer dessert with our refreshing Mango Trifle! This easy-to-make, no-bake treat is a perfect blend of sweet and tangy mangoes, creamy layers, and delightful textures. Whether you’re hosting a party or simply craving something sweet, this mango trifle is sure to impress.
Ingredients
- Milk 1 1/2 liter
- Mango custard 4 tbsp
- Condensed milk 6 tbsp
- Mango jelly 1 packet
- Sugar 1tbsp
- Water 1 cup
- Mango chunks as required
- Cream(optional)
Directions
1
In a pan add 1 ½ liter milk let it boil then add Condensed milk 6 tbsp dissolve 4tbsp mango custard in 1/4 cup milk and mix well gradually add dissolved cutard and mix continuously until thickens. let it cool.
2
In a pan add 1 cup water let it boil add sugar 1 tbsp mix well then add 1 packet mango jelly mix pour it in a serving bowl and set aside.
2
assembling
In a bowl add mango chunks prepared mango custard then add mango chunks and refrigerate it for 2-3hrs
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