Bread pakora is a popular street food and snack that combines the simplicity of bread with a flavorful and crispy coating This savory treat is loved for its versatility, as it can be enjoyed as a quick snack, served as an appetizer at parties, or even as a delightful accompaniment to a cup of tea.
Ingredients
- Baisan (gram flour) 1 cup
- Redchilli powder 1 tsp
- Salt 1tsp
- Water as required
Stuffing ingredients
- Potato 2(boiled)
- Salt 1tsp
- Chilli flakes 1tsp
- Chaat masala 1tsp
- Bread slices 8
Directions
1In a bowl add Baisan (gram flour) 1 cup, Redchilli powder 1 tsp, Salt 1tsp add water and make a batter of desired frequency.
2Potato 2(boiled& mashed) add Salt 1tsp,Chilli flakes 1tsp,Chaat masala 1tsp mix well.cut the edges of slices.spread potato filling cover this filling with another slice. cut the stuffed slice into triangle slices.
3
add oil,Dip the slices in baisan batter and fry until golden brown,ready to serve.
Published:Monday-Jul 17, 2023
