Prepare time: 20 min
Cook: 2 hr 30 min
Ready in: 2 hr 50 min
simple and quick recipe of chana pulao try and share your feedback with us.
Ingredients
- 1/2 kg rice
- Boiled Chickpeas 1 cup
- onion medium 1
- tomatoes medium 2
- ginger garlic 2 tsp
- yogurt 4 tbsp
- Ghee 3 tbsp
- Salt 1 1/2 tsp
- Red chilli powder 1/2 tsp
- Water 3 glass
- Cinnamon stick 1
- Black cardamom 1
- Cardamom 2
- Black peppercorns and cloves
- Cumin seeds 1/4 tsp
- Green chillies 3-4
Directions
In a pan add Ghee 3 tbsp onion medium 1 fry until golden brown then add ginger garlic 2 tsp Mix then add 2 medium tomatoes and cover and cook for 5 mins then add Cinnamon stick 1 ,Black cardamom 1, Cardamom 2 ,Black peppercorns and cloves, Cumin seeds 1/4 tsp and, ,water 2 tbsp yogurt 4 tbsp ,Red chilli powder 1/2 tsp mix well and cover and cook until water dries add boiled chick peas mix well add Water 3 glass, Salt 1 1/2 tsp mix let it boil then add soaked rice ½ kg and cook on medium flame until water is reduced to ½ cup Green chillies 3-4 cover and steam cook on low flame for 15 mins.ready to serve.
Published: Tuesday -Sep 6, 2022
